I have been going to Ethiopian restaurants for 25 years and when I find a place that has great food as well as great service that impresses me, then it becomes my \\\\\\\'Ethiopian home\\\\\\\'. Over the years, great restaurants and some not so great have come and gone in Vancouver. More »
Washington post By Emily Wax July 29, 2012 It’s almost midnight, but Zelalem Injera, an Ethiopian bread factory housed in a cavelike Northeast Washington warehouse, is wide awake. As its 30-foot-long injera machine hums, Ethiopian American businessman Kassahun Maru, 61,
This was the Gojo Little African Café. I stopped to try them out - and haven't gone anywhere else since.
My readers might remember that I am an absolute die-hard fan of The Red Sea Cafe on Broadway and almost Fraser Street. But I’m always up for trying new places and the only restaurant I hadn’t tried that served Ethiopian